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Introduction to Aquaculture Operations

Course Code: FIWI101

This self-directed course offers an overview of the daily operational tasks involved in managing an aquaculture facility. Learners will explore activities such as facility walkarounds, equipment inspections, harvesting procedures, production scheduling, and emergency response protocols, including alarm system management.

Environmental Sciences Fisheries
Delivery
  • Online
Offered at:

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60 hours

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Location:

Online

$423.00

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A Fleming College student login is required to access online training. Please allow 3 to 5 business days from the date of course registration for your user login account to be processed. A "welcome email" will be sent to you and will provide the information on how to start your course.

60 hours

Add to Calendar

Location:

Online

$423.00

Add to cart

A Fleming College student login is required to access online training. Please allow 3 to 5 business days from the date of course registration for your user login account to be processed. A "welcome email" will be sent to you and will provide the information on how to start your course.

Course Materials

Some courses require additional textbooks and/or materials. Please visit your campus store in-person or online:

Continuing Education & Corporate Training Office

(705) 749-5530 ext. 1502
1-888-269-6929

coned@flemingcollege.ca

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