University graduate Sarah Bongelli comes to college for hands-on learning experience
Valedictorian Sarah Bongelli came to Fleming College looking for a sense of direction.
After graduating from university with a bachelor’s degree in Psychology, Sarah wanted to gain hands-on, real world experience through a program placement to strengthen her resume and begin a career where she could apply her love of science every day. She discovered the Biotechnology – Advanced program at Fleming College and decided it was the perfect fit.
“I am glad I went back to college, as it was challenging and provided me with more real world experience that I needed,” Sarah explained, citing mock real world exercises such as crime scene processing, court interviews, and presentations.
The Class of 2018 graduate credits the Fleming College program for helping her develop a wide range of skills that she uses every day.
“I found myself really drawing comparisons between college and university, and found that college was – in some ways – much harder than university. The hands-on experience was very valuable and that’s something that you don’t get in university,” she said.
Sarah describes her Fleming faculty as “extremely welcoming, friendly and helpful,” adding that the Sutherland Campus always has a good vibe.
“I would recommend the program, but only if you like science!” she said. “There are a lot of different avenues that you can explore after graduating and the placement is an amazing way to get your foot in the door somewhere.”
Sarah will serve as Valedictorian for the School of Health and Wellness on Thursday, June 7 at 2 p.m., as she earned the School of Health and Wellness Academic Achievement Award. This award is presented to a graduate for academic achievement and significant contribution to the Fleming College community.
“I hope that my speech inspires people to do what they love and to not be afraid of change or boundaries,” said Sarah. “Life can be tough but if you use the tools that you are given, and that you possess yourself, really anything is possible.”