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George Brown College

Bachelor of Commerce in Culinary Management

Fleming programs leading to Bachelor of Commerce in Culinary Management include:

Requirement
  • Minimum 2.7-grade point average (GPA).
  • Completion of the George Brown College Summer Bridge.
Transfer Credit
  • 17 out of a 43-course degree.
  • Refer to ONTransfer.ca for further details.

To apply please see the Ontario Colleges website.

For more information

Visit the George Brown College website for further articulation and program information.

Visit the ONTransfer.ca website for agreement information.

Requirement
  • Minimum 2.7-grade point average (GPA).
  • Completion of the George Brown College Summer Bridge.
Transfer Credit
  • 17 out of a 43-course degree.
  • Refer to ONTransfer.ca for further details.

To apply please see the Ontario Colleges website.

For more information

Visit the George Brown College website for further articulation and program information.

Visit the ONTransfer.ca website for agreement information.


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