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Sanitation and Safety - Fast-track

Enrol in Sanitation and Safety - Fast-track

Course Code: HLTH395

Focus on preventing food-borne illness within the health care institutional setting. We will address special regulations governing food service and strategies involved in proper food handling, control of contamination. We will also focus on food safety, quality assurance programs, and safe working environments. This course is a compressed version of HLTH148, running over 7 weeks.



Take this course through OntarioLearn


Continuing Education & Corporate Training Office

(705) 749-5530 ext. 1502
1-888-269-6929

coned@flemingcollege.ca