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Hospitality Facility Management

Enrol in Hospitality Facility Management

Course Code: HOSP063

Study the key components of the design and management of hospitality facilities. Acquire knowledge of the following: the nature of hospitality facilities, maintenance needs, the primary facility systems, lodging and food service design and renovation. Today?s hospitality industry requires managers who understand the basic elements of facility design and renovation.



Take this course through OntarioLearn


Continuing Education & Corporate Training Office

(705) 749-5530 ext. 1502
1-888-269-6929

coned@flemingcollege.ca